Tuesday, July 17, 2012

Simple Green Tea Syrup

Have you ever wondered how to get more antioxidants into your diet without adding too much health food to your diet?  Green Tea syrup can be used for almost anything, from pancakes to mixed drinks or sodas, and many many things in between.  See my recipe collection for more ideas.  Enjoy!

 

2c sugar
1c water
2tsp ground Organic Mauna Kea Sweet Roast Green Tea


Place sugar and water over a low boil until sugar dissolves and liquid thickens.  Remove from heat.  Mix in tea and let sit for 5-10 minutes.  Strain if necessary.  Store covered in refrigerator.


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